TY  - BOOK
ED  - FAO
TI  - Community- based food and nutrition programmes: what makes them successful
SN  - 925105018X
U1  - 363.82 1
PY  - 2003///
CY  - Rome
PB  - FAO of the United Nations
KW  - Nutrition policy
KW  - Food
KW  - Protein content
KW  - Community development
N1  - Includes references
ER  -