Recommended international standard for edible soya bean oil / 
Codex Alimentarius Commission 
 - Rome :  Food and Agriculture Organization of the United Nations,  1970 
 - 20 p. ;  21 cm. 
<br/><br/> At head of title : Joint FAO/WHO Food Standards Programme  CAC/RS 26-1969 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Handbook<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>613.2840218