Gangulee, N. <br/><br/>
What to eat and why / 
N. Gangulee and Julion Huxley 
 - London  :  Oxford University Press ,  1942 
 - xii, 173 p.  :  18 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet--United States.<br/>Nutrition--United States