Fermentation microbiology and biotechnology/ 
eds. E.M.T. El-Mansi ... [et al.] 
 - 2nd ed. 
 - Boca Raton, Fla :  CRC Press,  c 2007 
 - xxviii, 544p. :  ill.;  26 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0849353343  £ 39.99 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbial biotechnology<br/>Fermentation<br/>Industrial Microbiology
<br/><br/><label>Dewey Class. No.: </label>660.28449