Nussinovitch, A. <br/><br/>
Water-soluble polymer applications in foods/ 
A.Nussinovitch 
 - Oxford (U.K) :  Black Well Science,  2003 
 - x,226p. :  ill.;  25cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0632054298  £69.50 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemical technology<br/>Hydrocolloids<br/>Water-soluble polymers
<br/><br/><label>Dewey Class. No.: </label>660