Production practices and quality assessment of food crops - Dris, Ramdane; Jain, Shri Mohan (Dordrecht, the Netherlands : Kluwer Academic, 2004)
v.1. Preharvest practice. -- ix, 285 p. -- v. 2. Plant mineral nutrition and pesticide management. -- ix, 277 p. -- v. 3. Quality handling and evaluation. -- x, 523 p. -- v. 4. Proharvest treatment and technology. -- ix, 315 p.
Includes bibliographical references.
Keywords: Food crops -- Harvesting; Field crops -- Nutrition; Field crops -- Diseases and pests; Food crops -- Quality; Crops -- Postharvest technology