Production practices and quality assessment of food crops/ 
edited by Ramdane Dris and Shri Mohan Jain. 
 - Dordrecht, the Netherlands :  Kluwer Academic,  2004. 
 - 4 v. :  ill., map;  25 cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/>v.1. Preharvest practice. -- ix, 285 p. -- v. 2. Plant mineral nutrition and pesticide management. -- ix, 277 p. -- v. 3. Quality handling and evaluation. -- x, 523 p. -- v. 4. Proharvest treatment and technology. -- ix, 315 p. 
<br/><br/><label>ISBN: </label>1402017022 (set)  Euro. 577.00 (set price) 1402016980 (v. 1) 1402016999 (v. 2) 1402017006 (v. 3) 1402017014 (v. 4) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food crops--Harvesting<br/>Field crops--Nutrition<br/>Field crops--Diseases and pests<br/>Food crops--Quality<br/>Crops--Postharvest technology
<br/><br/><label>Dewey Class. No.: </label>631.5