TY  - BOOK
AU  - Belitz,H.D.
AU  - Grosch,W.
AU  - Schieberle,P.
TI  - Food chemistry
SN  - 9783540699330
U1  - 664.07 22
PY  - 2009///
CY  - Berlin
PB  - Springer-Verlag
KW  - Food
KW  - Composition
KW  - Analysis
N1  - Includes bibliographical references and index
ER  -