Phytosterols as functional food components and nutraceuticals/ 
edited by Paresh C. Dutta 
 - New York :  Marcel Dekker,  c2004 
 - x, 453 p.;  24 cm. 
 - Nutraceutical science and technology  1 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>082474750X  £ 100.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Phytosterols--Metabolism<br/>Functional foods<br/>Hypercholesteremia--Diet therapy
<br/><br/><label>Dewey Class. No.: </label>612.01577