Proteins from hydrocarbons:  proceedings/ 
Symposium on proteins from Hydrocarbons; edited by H. Gounelle de Ponfanel 
 - London:  Academic Press,  1972 
 - xvii, 285 p.;  23 cm. 
<br/><br/> Includes index 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>122939507  £ 5.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>High - protein diet<br/>Diet therapy<br/>Yeast as food<br/>Fermentation--Patents<br/>Food industry and trade--Patents<br/>Proteins<br/>Hydrocarbons
<br/><br/><label>Dewey Class. No.: </label>664.64