Fish processing technology/ 
edited by G.M. Hall 
 - New York:  VCH Pub.,  c1992 
 - xiii, 309 p.;  23 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0216933242  £ 65.00 1560815922 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery processing<br/>Fishery technology
<br/><br/><label>Dewey Class. No.: </label>664.94