Global food trade and consumer demand for quality / 
edited by Barry Krissoff, Mary Bohman and Julie A. Caswell 
 - New York :  Kluwer Academic,  c2002 
 - xvi, 251 p. :  ill. ;  26 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0306467542 :  Rs. 149.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Produce trade--Government policy<br/>Agriculture--Economic aspects<br/>Consumption (Economics)<br/>Consumer protection<br/>Globalization<br/>Food--Quality
<br/><br/><label>Dewey Class. No.: </label>382.456413