Sugar cane factory analytical control :  the official methods of the Hawaiian Sugar Technologists / 
edited by John H. Payne 
 - 5th revised ed. 
 - Amsterdam :  Elsevier,  1968 
 - vii, 190 p. :  ill. ;  31 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label> USD 39.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sugar--Analysis<br/>Sugar--Manufacture and refining<br/>Sugarcane--Processing
<br/><br/><label>Dewey Class. No.: </label>664.122