Encyclopedia of foods :  a guide to healthy nutrition / 
prepared by medical and nutrition experts from Mayo Clinic, University of California Los Angeles and Dole Food Company, Inc 
 - San Diego, Calif. :  Academic Press,  c2002 
 - xi, 516 p. :  col. ill. ;  29 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0122198034 :  USD 29.95 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Encyclopedias<br/>Nutrition--Encyclopedias<br/>Cookery
<br/><br/><label>Dewey Class. No.: </label>641.303