Howe, Robin <br/><br/>
Far Eastern cookery / 
Robin Howe 
 - London :  Michael Joseph,  1969 
 - 262 p. :  ill., map. ;  26 cm. 
<br/><br/> The International Wine and Food Society's 
<br/><br/><label>ISBN: </label> Rs. 50.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Asian
<br/><br/><label>Dewey Class. No.: </label>641.595