Proteins in human nutrition/ 
edited by J.W.G. Porter and B.A. Rolls 
 - London:  Academic Press,  c1973 
 - 560 p.:  ill.;  22 cm. 
<br/><br/> Includes index  Based on the proceedings of a NATO Advanced Study Institution the Chemistry, Biology and Physics of Protein Evalution held in Reading, England, Mar 20-24, 1972 
<br/><br/><label>ISBN: </label>0125629508  £ 9.50 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins in human nutrition<br/>Nutrition<br/>Food
<br/><br/><label>Dewey Class. No.: </label>641.12