Yang Kuang-teh <br/><br/>
Fifty Chinese recipes/ 
Yang Kuang-teh; illustrated by Ting Wu and Chen Yung-Chen 
 - Peking:  China Reconstructs,  1958 
 - 77 p.:  ill.;  22 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Chinese<br/>Cookery--China<br/>Food snacks--China
<br/><br/><label>Dewey Class. No.: </label>641.5951