Fearon, Ethelind <br/><br/>
How to make sweets, candies and fudge/ 
Ethelind Fearon 
 - Bombay:  D.B. Taraporevala,  1960 
 - 74 p.;  21 cm. 
 - Taraporevala's cookery books .
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label> Rs. 1.75 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Confectionery.<br/>Candies<br/>Fudge<br/>Cookery
<br/><br/><label>Dewey Class. No.: </label>641.85