Danish home baking/ 
compiled by Kaj Viktor and Kirsten Hansen; edited by Karen Berg 
 - London:  W.H. Allen,  1961 
 - 85 p.:  ill.;  21 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label> $ 5.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Danish<br/>Baking<br/>Baked products<br/>Cookery
<br/><br/><label>Dewey Class. No.: </label>641.71