Agricultural and food chemistry:  past, present, future/ 
edited by Roy Teranishi 
 - Wesport:  Avi Pub,  c1978 
 - xv, 458 p.:  ill.;  23 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0870552317  $ 36.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural chemistry--Congresses<br/>Food--Consumption--Congresses<br/>Food--Analysis--Congresses<br/>Food adulteration and inspection--Congresses<br/>Nutrition--congresses
<br/><br/><label>Dewey Class. No.: </label>630.24