Biswas, Ashim Kumar <br/><br/>
Textbook of Poultry, egg and fish processing technology/ 
Ashim Kumar Biswas and Prabhat Kumar Mandal 
 - New Delhi:  Stadium press ,  2014 
 - x, 269p.:  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9789380012636  N.P. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishing technology<br/>Fish processing--Quality control<br/>Poultry--Textbook
<br/><br/><label>Dewey Class. No.: </label>664.93