Energy and protein requirements :  report of a Joint FAO/WHO/UNU Expert Consultation. 

 - Geneva :  World Health Organization,  1985. 
 - 206 pages :  illustrations ;  20 cm. 
 - World Health Organization Technical Report Series ;  no.724 .
<br/><br/><label>ISBN: </label>9241207248 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Proteins in human nutrition.<br/>Dietary proteins.
<br/><br/><label>Dewey Class. No.: </label>616.9