TY  - BOOK
AU  - Tan,Sylvia
AU  - Cheong,Ken
TI  - Singapore heritage food: yesterday's recipes for today's cook
SN  - 9789814189507 (pbk.)
U1  - 641.595957 T 22
PY  - 2004///
CY  - Singapore
PB  - Landmark Books
KW  - Cookiing Singaporean
KW  - Singapore
ER  -