Kim, Hyung Ryul <br/><br/>
The best of Korean cooking :  easy recipes for beginners / 
 Korean cooking 
Hyung Ryul Kim, Young Hee Park 
 - Korea :  Daewangsa,  2012 
 - 301p. :  col.ill. ;  26 cm 
<br/><br/> Text in English and Korean 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9788945688811 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Korean
<br/><br/><label>Dewey Class. No.: </label>641.59519