Report, 7th 
Joint FAO/WHO Expert Committee on Nutrition held at Rome, Italy, 12-20 December 1966 
 - Rome :  Geneva :  FAO  WHO,  1967 
 - vi, 114 p. ;  23 cm. 
 - FAO nutrition meeting report series ;  42 .
 - Technical report series/World Health Organization ;  no. 377 .
 - World Health Organization (Geneva)  Technical report series;  no.377 .
<br/><br/> Supplement is at the end of the book 
<br/><br/><label>ISBN: </label> USD 1.50 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Consumption<br/>Nutrition<br/>Vitamin A
<br/><br/><label>Dewey Class. No.: </label>641.1063