Chatfield, Charlotte,  b. 1893 <br/><br/>
Food composition tables for international use :  a report/ 
by Charlotte Chatafield 
 - Washington :  FAO,  1949 
 - v, 56 p. ;  23 cm. 
 - FAO nutritional studies ;  no. 3 .
 - Food and Agriculture Organization of the United Nations  FAO nutritional studies ;  no. 3 .
<br/><br/>Bibliography: p. 47-56 
<br/><br/><label>ISBN: </label> Cents 75.00 
<br/><br/><label>LCCN: </label>50-002608 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis<br/>Food--Tables<br/>Food--Composition<br/>Fat
<br/><br/><label>Dewey Class. No.: </label>641.1058