Pesticide residues in food :  joint repot of the FAO working party on pesticide residues and the WHO expert committee on pesticide residues Geneva, 14-24 nov 1966 

 - Rome :  FAO,  1967 
 - 19 p. ;  23 cm. 
 - FAO agriculture studies ;  no. 73 World Health Organization technical report series ;  vo. 370 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pesticides--Controlled release<br/>Pesticide residues in food
<br/><br/><label>Dewey Class. No.: </label>634.95