TY  - BOOK
AU  - Wood,C.D.
ED  - Food and Agriculture Organization of the United Nations (Rome)
TI  - The prevention of losses in cured fish
SN  - 9251011400
U1  - 639.2 
PY  - 1981///
CY  - Rome
PB  - FAO
KW  - Fisheries
KW  - Fishery management
KW  - Loss control
KW  - Fishery policy
N1  - Includes bibliographical references
ER  -