Vincent, Ralph <br/><br/>
The nutrition of the infant / 
Ralph Vincent 
 - 4th ed. 
 - London :  Tindall and cox,  1913 
 - xviii, 343 p. :  ill., plates ;  23 cm. 
<br/><br/> Barlliere 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Public health<br/>Sanitation<br/>Hygiene
<br/><br/><label>Dewey Class. No.: </label>132