TY  - BOOK
AU  - Winter,Alden Raymond
AU  - Funk,E.M.
AU  - Gregory,R.W.
TI  - Poultry: science and practice 
U1  - 134 
PY  - 1941///]
CY  - Chicago,New York
PB  - J.B. Lippin-Cott
KW  - Livestock
KW  - Animal industry
KW  - Dairy products
N1  - " References " at the end of each chapter
ER  -