Production and utilization of products from commercial seaweeds / 
edited by Dennis J. McHugh 
 - Rome :  FAO,  1987 
 - v, 189 p. :  ill. ;  21 cm. 
 - FAO fisheries technical paper ;  288 .
<br/><br/>Bibliography: p. 185-189 
<br/><br/><label>ISBN: </label>9251026122 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Marine algae--Marketing<br/>Fisheries<br/>Fishery products<br/>Fisheries--Economic aspects<br/>Production (Economic theory)<br/>Fish products--Utilization
<br/><br/><label>Dewey Class. No.: </label>639.2