Scaria, K. J. <br/><br/>
Economics of animal by-products utilization / 
by K. J. Scaria 
 - Rome :  FAO,  1989 
 - vi, 68 p. :  ill. ;  30 cm. 
 - FAO agricultural services bulletin ;  77 .
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>9251026955 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal industry--By-products--Economic aspects--Developing countries<br/>Slaughtering and slaughter-houses<br/>Animal products<br/>Animal industry
<br/><br/><label>Dewey Class. No.: </label>630