Garg, M. K. <br/><br/>
Processing and food engineering :  (objective questions and answers) / 
M. K. Garg and Pitam Chandra 
 - New Delhi :  Jain Brothers,  2012 
 - v, 566 p. ;  24 cm. 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>9788183601719(pbk.)  Rs.2012 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology--questions and answers<br/>Food engineers--questions and answers
<br/><br/><label>Dewey Class. No.: </label>664.02