Food science 

 - Mysore :  Central Food Technological Research Institute,  1952- 
 - v. ;  22 cm. 
 - Vol. 1- (1952-) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Periodicals
<br/><br/><label>Dewey Class. No.: </label>664.05