TY  - BOOK
ED  - Codex Alimentarius Commission
ED  - World Health Organization/Food and Agriculture Organization of the United Nations
TI  - Code of practice for fish and fishery products
SN  - 9789251070185
U1  - 338.37270218 23
PY  - 2012///
CY  - Rome
PB  - World Health Organization, Food and Agriculture Organization of the United Nations
KW  - Fishery products
KW  - Research
KW  - Fisheries
KW  - Fishery processing industries
N1  - Codex Alimentarius Commission
ER  -