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Improvement of protein quantity & quality in beans / A. B. Prasad, M. P. Verma [and] A. M. Jha

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Muzaffarpur : Department of Botany, 1989Description: 101 p. ; 23 cmSubject(s): DDC classification:
  • 574.19245
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India New English - Main Stack Division New English E 574.19245 P 886 (Browse shelf(Opens below)) Available DBA000057273ENG
Total holds: 0

Bibliography : p. 87-99

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