Dehydration of foods/ Gustavo V. Barbosa-Canovas and Humberto Vega-Mercado
Material type:
TextLanguage: English Series: Dehydration of foodsPublication details: New York: Chapman and Hall, c1996Description: 330 p.: ill.; 23 cmISBN: - 0412064219
- 668.0284
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India New English - Main Stack Division | New English | E 668.0284 B 234 (Browse shelf(Opens below)) | Available | PUR000528364ENG |
Total holds: 0
Includes index
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